Traditionally, wedding cakes were tiered, white or cream colored and personalized with a bride and groom cake topper.
Over the years wedding cakes have evolved from just desserts to awe-inspiring works of art. A lot of effort goes into making sure everything from the taste to the design are perfect for the Big Day. Apart from décor, couples are now using the cake to share, their memories, hobbies and hope for things to come.
Here are cakes that present a new take on the older model:
This damask inspired tiered cake matches the room’s décor without blending in. I love how the design pops out of the cake.
I loved this cake with its gold and pearls... Everything but the dragonflies are edible... I almost would not want to eat it.
This cake is a far cry from Traditional. In fact its indescribable.
Pictures courtesy of